Recipezaar: Poultry recipesThe newest Recipezaar recipesin:PoultryWok Tossed Honey Soy and Chili Chicken Wings- July 2, 2008 Here is a very easy chicken wing recipe that is done in no time at all and is super easy to make. -- posted by The Flying Chefhttp://www.recipezaar.com/311526 Simple Chicken Parmesan- July 2, 2008 I saw this recipe when browsing around on YTube and found it very helpful,easy and great for college students like my self -- posted by Chef 454062http://www.recipezaar.com/311520 Cinnamon Chicken Salad- July 2, 2008 Savory and healthy salad without mayo. -- posted by JaneSays30http://www.recipezaar.com/311407 No Corn Chicken Taco Stew- July 2, 2008 This delicious stew makes a good South Beach diet Dinner. -- posted by Joan Danleyhttp://www.recipezaar.com/311405 Braised Chicken Wings- July 2, 2008 I was only cooking for 3 so I did 10 wings cut in half and 5 large ribs chopped in half to make 10 and this perfect for us, so just adjust for how many you are serving. If you wanted to make these for 4 and were not making ribs as well I would allow for 3 wings per person, so a total of 12 chopped in half and I would make some stir fried rice to accompany. The sauce ingredients I have listed below would be plenty for the extra chicken. If serving with other asian dishes 12 wings would be about..http://www.recipezaar.com/311379 Ginger Plum Chicken Stir Fry- July 2, 2008 This is a yummy stir fry of chicken with plum and chili sauces, if you want to make this even quicker you could just buy a big bag of mixed asain stir fry veg to add, I had vegetables I needed to use up, I think that is the beauty of a stir fry they are so versatile and you can add any veg you like. I served this as is, it is enough for 3 generous portions or 4 smaller ones, if you want to make it a definite hearty meal for 4 just add about 300-400g noodles, my hubby and I are watching our...http://www.recipezaar.com/311361 New England Chicken Corn Chowder- July 2, 2008 There is nothing better on a cold winter day than a bowl of this creamy, heart-warming soup! -- posted by jkoch960http://www.recipezaar.com/311354 Ranch Chicken Meatloaf- July 2, 2008 This is a different take on traditional meatloaf. Mouthwatering and delicious! -- posted by Chef 871801http://www.recipezaar.com/311349 Mushroom-Prosciutto-Smoked Mozzarella Stuffed Chicken Breast- July 2, 2008 I was inspired to create this dish by my favorite stuffed mushroom recipe, which calls for prosciutto and smoked mozzarella. This recipe could be made any night of the week or even for a dinner party. The combination of shallots, prosciutto and smoked mozzarella gives this dish a light, smoky flavor. The outside is crispy from the breading and toasted cheese topping, and the inside is moist and flavorful. Each breast could be served whole or sliced for an elegant presentation. I served it..http://www.recipezaar.com/311348 Grilled Curry Chicken Legs- July 2, 2008 Grilled curry chicken legs Recipe from Penzeys Spices. The Cilantro does have to be fresh for this recipe to make the paste. Buy the big package of legs; theyll be gone in a minute. If you are lucky enough to have leftovers, these legs are great cold, too. The amount of CURRY POWDER called for will end up spicy-tasting, but not overly hot, which is a good middle of the road when feeding a crowd. -- posted by Jess4Freedomhttp://www.recipezaar.com/311344 |