Recipezaar: Cajun recipesThe newest Recipezaar recipesin:CajunJumpin' Jambalaya- December 29, 2007 Yes, I gave it a corny name, but it is just so........how can I put this.......INSANELY DELICIOUS! This will serve 8. -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/274436 New Orleans Red Beans & Rice- December 28, 2007 Could it be Yes, one of the BEST Cajun dishes EVER!! Try It! Beans must soak overnight. This will serve 8. -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/274398 Jessica's Corn and Shrimp Chowder- December 26, 2007 This recipe came from the people who sell fresh Gulf Coast shrimp, tuna and other fish at our Farmers' Market here in Little Rock, AR. She says her New Orleans daughter created it. It was a big hit at our holiday dinner last night and was VERY easy to throw together! -- posted by Doug2http://www.recipezaar.com/273866 Crawfish Fettuccine- December 26, 2007 Feeds a large crowd and can be made ahead of time and baked right before you want to serve it. Or you can freeze it for a later use. -- posted by Ewallahttp://www.recipezaar.com/273794 " so Good" Shrimp Creole- December 25, 2007 If you love Cajun & creole food, this will definately please you! -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/273602 Dirty Rice- December 25, 2007 The Southern Original -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/273604 Elegant Baked Seafood Neptune- December 23, 2007 One of the most elegant & delicious seafood dish you can ever make. It's a lot of ingredients, but turns out REALLY good! -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/273465 " Buckley's" Cajun Salmon Pasta- December 21, 2007 This is another hit from my uncle's restaurant. It is a simply elegant dish, & although it takes time, it will be worth the praise you get! -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/273326 Good Eatin' Etouffe- December 21, 2007 Ah, the wonderful Cajun recipes you will find in a 35 year old cookbook. This will satisfy your Cajun hunger! -- posted by ChefKyleIn Middle Skoolhttp://www.recipezaar.com/273229 Easy Shrimp Po' Boy ("dressed")- December 20, 2007 Po' boys are supposed to be easy. I tried this at home and it comes pretty close to what I tasted on Decatur Street in the "Big Easy" -- posted by Chef Carl in New Jerseyhttp://www.recipezaar.com/272892 |