Sarcoxie NewsLocal news for Sarcoxie, MO continually updated from thousands of sources on the web.Smmmokin! Barbecue aficionado offers tips to novice fans- April 2, 2008 "You need low heat over many hours. You need to be able to hold a temperature of 220 degrees for up to eight, 10 or 12 hours" By Mike Pound mpoundjoplinglobe.com Chris Orr credits an old friend for introducing him to the world of barbecue. via Joplin Globehttp://www.topix.net/city/sarcoxie-mo/2008/04/smmmokin-barbecue-aficionado-offers-tips-to-... |