Pizza dough recipesIngredients: * 3 1/4 cups unbleached flour * 2 teaspoons salt * 1 cup warm water * 1 envelope active dry yeast * 3 tablespoons olive oil Directions: In a bowl, combine the flour and salt, and mix thoro[...]Whole Wheat Pizza Crust Recipe- (Found September 17, 2008 ) Ingredients: 1 14 cup warm water 14 teaspoon salt -- optional 2 tablespoons honey or sugar 2 cups all-purpose flour -- divided 1 cup whole wheat flour 2 teaspoons active dry yeast 1 tablespoon cornmealDirections:Measure carefully, placing all ingredients except cornmeal in bread machine pan in order specified by owner's manual. Program dough cycle setting; press start. Remove dough from bread machine pan; let rest 2 to 3 minutes. Pat and gently stretch...http://pizza.foodlife.info/whole-wheat-pizza-crust-recipe.html New York-Style Pizza Crust Recipe- September 17, 2008 Ingredients: 23 cup warm water 12 teaspoon salt 2 14 cups all-purpose flour 1 teaspoon sugar 2 teaspoons active dry yeast 1 tablespoon cornmeal -- optionalDirections:Measure carefully, placing all ingredients except cornmeal in bread machine pan in order specified by owner's manual. Program dough cycle setting; press start. Remove dough from bread machine pan; let rest 2 to 3 minutes.Pat and gently stretch dough from edges until dough seems to not stretch...http://pizza.foodlife.info/new-yorkstyle-pizza-crust-reci.html Pizza Crust Recipe- September 17, 2008 Ingredients: 0.47 L warm water (110F - 115F) 59 milliliters olive oil 2 packages yeast 1 25 L all-purpose flour 9 910 milliliters of salt yellow cornmealDirections:Proof yeast with slat in warm water. Mix yeast, water and olive oil, stir in flour 1 cup at a time. Turn out onto floured surface, knead until smooth, 5 to 7 minute, adding flour as necessary. Dough will be soft. Place in oiled bowl, turning to coat all sides, cover with plastic wrap and let rise in warm...http://pizza.foodlife.info/pizza-crust-recipe.html Pizza Dough (Bread Machine) Recipe- September 17, 2008 Ingredients: 1 cup water PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses 2 tablespoons water 2 tablespoons oil 3 cups bread flour 1 teaspoon sugar 1 teaspoon salt 2 12 teaspoons active dry yeastDirections:Place ingredients in pan in order listed or as directed per machine instructions. Select white dough cycle. Makes two 12 inch regular crusts or one 16 inch deep dish crust. Top with desired toppings and...http://pizza.foodlife.info/pizza-dough-bread-machine-reci.html Pizza Dough And Sauce Recipe- September 17, 2008 Ingredients:Pizza Dough 34 tablespoon yeast 1 12 cup water 1 12 teaspoon salt 3 tablespoons oil 4 cups flourPizza Sauce 6 ounces can tomato paste 12 cup wine or water 1 teaspoon oregano 1 teaspoon salt 1 tablespoon sugar 1 tablespoon vegetable oil or olive oil 1 12 tablespoon parmesan cheeseDirections:Dissolve yeast in water (You can add a pinch of sugar). Stir in salt, oil and half of flour. Gradually add remaining flour,...http://pizza.foodlife.info/pizza-dough-and-sauce-recipe.html Polenta Pizza Crust Recipe- September 17, 2008 Ingredients: 1 tablespoon Active dry yeast 1 tablespoon Barley malt extract 1 cup warm water 34 cup semolina 1 cup unbleached all purpose flour 34 cup polentacorn meal 1 teaspoon salt 3 tablespoons extra virgin olive oilDirections:In a large bowl or electric mixer, dissolve the yeast and barley malt in warm water. Add the semolina, flour, polenta, salt, and olive oil. Combine well. Knead the dough until it is shiny and smooth, adding flour as...http://pizza.foodlife.info/polenta-pizza-crust-recipe.html Pourable Pizza Crust Recipe- September 17, 2008 Ingredients: 3 tablespoons Instant High-Active dry yeast Warm water (110 degrees F)(just enough to dissolve the active yeast) 7 pounds All-purpose or bread flour 1 package (1 lb 2 12 oz.) Instant nonfat dry milk 8 34 ounces Sugar 1 14 teaspoon Salt 18 cup Olive oil CornmealDirections:Dissolve dry yeast in warm water.=20 Let stand 5 minutes. Place flour, milk, sugar, and salt in mixer bowl. Using a whip, blend on low speed for 8 minutes. Add...http://pizza.foodlife.info/pourable-pizza-crust-recipe.html Soft Pizza Dough Recipe- (Found September 17, 2008 ) Ingredients: 1 frozen loaf bread doughDirections:The best pizza dough I have used is thawed out frozen bread dough. Allow dough to defrost. Roll out to fit pan.http://pizza.foodlife.info/soft-pizza-dough-recipe.html Thin Crust Pizza Dough Recipe- (Found September 17, 2008 ) Ingredients: 3 cups bread flour 78 cup warm water 1 tablespoon vegetable shortening (Crisco) 1 teaspoon active dry yeast 1 teaspoon salt 12 teaspoon sugarDirections: In a heavy-duty stand mixer fitted with dough hook, add the water, shortening, yeast, and sugar. Mix thoroughly until yeast has fully dissolved. Add flour and salt. Mix on low until most of the flour and water has mixed, then continue kneading for 10 minutes. The dough will be loose and scrappy at.http://pizza.foodlife.info/thin-crust-pizza-dough-recipe.html New York Style Pizza Dough Recipe- September 17, 2008 Ingredients: 1 12 cup warm water 2 12 teaspoons granulated sugar 2 12 teaspoons salt 1 tablespoon olive oil 4 12 cups all-purpose flour 12 teaspoon active dry yeast 12 cup cornmeal sauce, cheese, and toppings of your choiceDirections:In a large bowl, dissolve sugar and salt in water. Add oil and flour to bowl and stir with heavy spoon for 1 minute. Turn dough out onto a lightly floured surface and press into a circle. Sprinkle yeast evenly over...http://pizza.foodlife.info/new-york-style-pizza-dough-rec.html |