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Recipezaar: Carrots recipes

The newest Recipezaar recipesin:Carrots

Chantilly Carrot Cake - July 4, 2008

There was a restaurant and bakery back in the 40's and 50's, and probably longer than that, in Toledo, Ohio called Smith's Cafeteria. They had the best carrot cake that I've ever had and I've been looking for a recipe that would compare ever since and I've finally found one. This cake is light and fluffy and not the heavy spice cake that most carrot cakes are. I hope you enjoy it as much as my family does. -- posted by Nancy Ann
http://www.recipezaar.com/311989

Chicken Pot Pie - July 4, 2008

This is a delicious chicken pie that uses mashed potatoes as the filling. -- posted by Chef 715414
http://www.recipezaar.com/311886

Chocolate Carrotcake - July 3, 2008

Or cupcakes:-) -- posted by Coffeebarista
http://www.recipezaar.com/311853

Chantilly Carrot Cake - July 3, 2008

There was a restaurantbakery back in the 40's and 50's, and probably longer than that, in Toledo, Ohio called Smith's Cafeteria. They had the best carrot cake that I've ever had and I've been looking for a recipe that would compare ever since and I've finally found one. This cake is light and fluffy and not the heavy spice cake that most carrot cakes are. I hope you enjoy it as much as my family does. -- posted by Nancy Ann
http://www.recipezaar.com/311794

Carrot & Zucchini Ribbons With Pesto - July 3, 2008

The vegetables are sliced into long strands and mixed with pesto for this pretty, summery dish. From The Classic Vegetarian Cookbook. -- posted by Enjolinfam
http://www.recipezaar.com/311782

Spicy Vegetable Soup With (Or Without ) Pork - July 2, 2008

Living in Japan, I miss my Mexican food! I used the Japanese equivalent of American vegetables, imported Rotel Tomatos and Swansons Chicken Broth and came up with a pretty good substitute. In Japan, you can't find large cuts of meat. Most of the meat is cut almost paper thin. The pork I use in this is very thin and I usually add it to the soup during the last 15 minutes or so. It cooks quickly in the simmering soup. If you can't find thinly sliced pork, buy a lean pork chop, partially freeze...
http://www.recipezaar.com/311444

Turkey Meatloaf - July 2, 2008

Based on the filling of a sausage roll recipe that we enjoyed. I found that the zucchini released a lot of liquid. I drained it off a few times during cooking, so it didn't get too soggy. If you like gravy with your meatloaf, I would save that liquid to make it with. You could also try adding more bread crumbs or cereal to soak up the juices. -- posted by Gingernut
http://www.recipezaar.com/311423

Creamy Carrot Casserole - July 2, 2008

Once again my taste of home cookbook came through for me when I was looking for a different way to prepare carrots. My brother in law hates carrots but he did llike this casserole. I guess there is hope for every vegetable if you find the right recipe. -- posted by Chef 842751
http://www.recipezaar.com/311328

Vegetable Soup Crock Pot OAMC - July 1, 2008

A very nice hearty soup to come home to. Great to throw in the freezer and have it ready when you are! -- posted by SecretIngredients
http://www.recipezaar.com/311053
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