Recipezaar: Romantic recipesThe newest Recipezaar recipesin:RomanticItalian Coffee- May 30, 2008 Coffee with an Italian accent. -- posted by Annaciahttp://www.recipezaar.com/306110 Chicken Saltimbocca- May 29, 2008 Chicken Prosciutto and Cheese -- posted by Adam from CThttp://www.recipezaar.com/305907 Limoncello Syllabub With Crushed Amaretti Cookies- May 29, 2008 This sounds wonderful and looks really fancy without all that much effort. I originally found this recipe in the UK cooking magazine Olive. Cooking time includes the 1hr chilling time. -- posted by Sarah_Jaynehttp://www.recipezaar.com/305662 St. Germain Can-Can Martini- May 29, 2008 Found on the Novus Vinum website this tasty bevy features St Germain Elderflower Liquor. YUMMY - if you enjoy Soho Lychee liquor, this is another liquor to search out - enjoyable lychee-like flavor is similar, although more sophisticated with a hint of pear. :) Try it, you may enjoy what it brings to this special martini - It ain't your Mama's martini!! -- posted by Mommy Divahttp://www.recipezaar.com/305650 Chocolate Covered Cherry Rum Balls- May 28, 2008 These are now the most asked for dessert EVER!!! You won't believe how great these are! I was able to recreate a rum ball I had only 1 time many years ago. My nephews buy them at a bakery in Chicago when they can get up there. So I aim to be their favorite aunt by making these for family gatherings from now on. They must be served very cold. Use only good quality rum. I use Tortuga rum 2 shots vanilla and 2 shots white. -- posted by Reefbubbleshttp://www.recipezaar.com/305494 Carnival Cruise Cake- May 28, 2008 From our honeymoon cruise with Carnival. This chocolate pudding-centered cake was a staple on the menu in 2007, but after finding the recipe online, we can make it anytime we want. My husband and I are health conscious and this cake definitely isn't, but enjoying it about once a year just takes us back... and some things are just good for the soul. As a side note, varying times and temperatures varies in turn the center of the cake, which can be pudding-like, fudge thick or, my personal...http://www.recipezaar.com/305476 Creamy Chicken Alfredo Chowder- May 28, 2008 Chicken breasts are cooked with onion, garlic and mushrooms, then combined with light Alfredo sauce, peppers, great northern beans and chicken broth. -- posted by Lainey6605http://www.recipezaar.com/305389 Baked Ziti- May 28, 2008 I saw this recipe prepared recently on a local television news channel. It has simple ingredients and no ricotta cheese, which my DH does not like. So I thought I would save this recipe here to try later. -- posted by Lainey6605http://www.recipezaar.com/305269 Filet Mignon With Port and Mustard Sauce- May 28, 2008 Source: Cooking Light "Port, a fortified dessert wine, has a distinctively smooth sweetness. If you don't have port, substitute red wine." -- posted by Mom2Rosehttp://www.recipezaar.com/305216 Chicken & Wild Mushroom Ravioli With Cherry Sage Sauce- May 27, 2008 All I can say is YUMMO! This recipe is from a cooking class taught by Chef Antoine Moussali from Andria's Countryside Restaurant in Edwardsville, Illinois. It's a little time-consuming, but worth it. I had plenty of ravioli to freeze for another meal which is nice! -- posted by JanuaryBridehttp://www.recipezaar.com/304829 |