Goosecross Cellars RSSGoosecross Cellars, Wine Releases, News, Sales, Recipes, EventsUltimate Indulgence for Valentine's Day- January 28, 2006 (Yountville, CA) About six years ago, Colleen Topper, proprietor of Goosecross Cellars, wanted to offer something special, romantic and a little different for Valentine's Day at their premium, boutique winery located in Napa Valley. Brainstorming with a local artisan chocolate-maker, the ideas evolved beyond the typical wine-filled chocolates to a unique concept: dipping an entire bottle of wine into chocolate. It took a little experimentation, but it's down to a science now. First,...http://www.goosecross.com/kitchen/gourmet_foods.html |