Recipezaar: Blueberries recipesThe newest Recipezaar recipesin:BlueberriesBlueberry Lavender Cranberry Crisp- April 30, 2008 The lavender in this gives it the taste of Spring. Enjoy! -- posted by mydesigirlhttp://www.recipezaar.com/301545 Greens With Blueberries, Feta and Almonds- April 30, 2008 This is a salad from the magazine of Canadian Living. Salad greens, piquant cheese, blueberries and crunchy almonds... -- posted by Boomettehttp://www.recipezaar.com/301425 Blueberry Chicken Breast- April 30, 2008 From the Williamsburg Farmer's Market website -- posted by SweetSueAlhttp://www.recipezaar.com/301369 Deep Dish Blueberry Pie- April 29, 2008 I got this recipe from Epicurious.com. I wanted to try making a blueberry pie using frozen blueberries. This one came out very good. It wasn't overly sweet which my DH loved. However, I found it a bit runny. Next time I make it, I will increase the amount of tapioca by one or two tablespoons to thicken it more. You can also use 6 cups of fresh wild blueberries in this. I can't find them here in the south west so I opted to use the frozen. I served this a al mode. I used Vanilla Soy...http://www.recipezaar.com/301167 Fried Apple-Stuffed Biscuit Turnovers (Aka Fried Apple Pie)- April 29, 2008 This is a cheat recipe that uses canned biscuits like Pillsbury refrigerated biscuits. It's pretty easy too as it uses canned apple pie filling, but I suppose if you're feeling inspired, you could create your own apple filling instead. The trick is really to roll these out enough so they appear more like a turnover instead of having that biscuit thickness. These are great on Sundays in the Fall. Also, these are supposed to be made in a cast iron skillet for best results. You can also use...http://www.recipezaar.com/301054 Fruit Yogurt Compote or Parfait- April 28, 2008 REFRESHING!!! Great breakfast, brunch, or snack! Use fresh or canned fruit with vanilla yogurt for a pretty compote or parfait. I used this recipe at a brunch and received wonderful comments from my guests. Multiply this recipe for the number of guests you are having or make just one for yourself! -- posted by Seasoned Cookhttp://www.recipezaar.com/301009 Blueberry Buckle- April 25, 2008 This recipe just screams "summertime", with some sweet nectarines snuck in with luscious blueberries! -- posted by JackieOhNo!http://www.recipezaar.com/300751 Pearl River Blues Berry Farm Blueberry Pudding Cake- April 24, 2008 Frost with whipped cream or meringue and this cake will turn into a party! In New Orleans, wed turn a meringue-iced blueberry pudding cake into a Baked Alaskastyle dessert by setting it on fire with an alcoholic concoction containing brandy and other dark liquors. -- posted by Sherrybethhttp://www.recipezaar.com/300608 Blueberry Angel Food Cake- April 24, 2008 Inspired by Recipe3794. I found that the blueberries and juice get more evenly distributed than peaches do, for more fruit flavor in every bite! Note: This works best if you have the "1-packet" type of angel food cake mix. If you have the "2-packet" kind, you can empty both packets into the bowl together, but you may end up with a slightly denser cake. Feel free to try this with other kinds of fruit in juice. I'd like to know how it turns out! I've already made it with...http://www.recipezaar.com/300564 Blueberry Lime Parfaits- April 22, 2008 Cooking Light. March 2003. Note chilling time. -- posted by dicentrahttp://www.recipezaar.com/300109 |