Recipezaar: Marinades & Rubs recipesThe newest Recipezaar recipesin:Marinades & RubsMy Beef Marinade and Sauce- July 15, 2008 I like this recipe because it is a double recipe. It can be made to enhances the beef while marinating overnight. I also recommend this recipe can be made as a sauce to brush on beef while grilling. Good stuff from when I lived in the MidWest. I did change onion powder from original recipe that called for a half of white onion. Makes a yield of 1 12 Cups Sauce or Marinade -- posted by Chef Louisahttp://www.recipezaar.com/313734 Chimichurri- July 14, 2008 Chimichurri is a family-favorite! This will keep nicely in covered glass (you should never use plastic) container for several days in the refrigerator but when serving, it is best at room temperature. Use this chimichurri to marinate pork, chicken, steak and lamb. Spoon over before serving or just pass it around. Delicious on talapia also. Please enjoy - this is so good for you! -- posted by Chef Healthy Dochttp://www.recipezaar.com/313571 Black Pepper Marinade- July 2, 2008 Quick 20 minute marinade for steak, chicken or chops. -- posted by QueenJellyBeanhttp://www.recipezaar.com/311356 Mojo Marinade- July 2, 2008 Designed to be low carb but full of flavor! A good ketchup substitute! Note: stevia can be substituted for the equal to make it truly vegan. -- posted by ChefChichttp://www.recipezaar.com/311338 |