Recipezaar: Black Beans recipesThe newest Recipezaar recipesin:Black Beans"chipotle" Style Chicken Burrito Bowls- April 22, 2008 I love those chicken burrito bowls at the restaurant Chipotle, and this version is just as good - to me and my family anyway! The recipe appears to be long, but it consists of mostly toppings. Enjoy! -- posted by TradCookhttp://www.recipezaar.com/299989 Black Bean Cakes With Chipotle Cream- April 22, 2008 I made this for dinner the other night and it was delicious! I got it out of Southern Living's great light recipe section. -- posted by Chickenweenie77http://www.recipezaar.com/299987 Lauralie's Lowfat Zesty Black Bean Dip- April 22, 2008 If you like refried bean dip, this is a low fat alternative for you! It's a simple combination of a few healthy ingredients, which are anything but bad for you! It's got a nice bite, and it's so simple! -- posted by 2CollegeBakershttp://www.recipezaar.com/299864 Black Bean Soup- April 17, 2008 There are many similar recipes for this soup on Zaar, but this one is slightly different from them. It is quick & easy. My toddler loves it. I serve it with corn bread. I use dried beans, I soak & cook them, store them in a container & freeze for later use. -- posted by Legnahttp://www.recipezaar.com/299193 Beanie Burgers- April 17, 2008 After getting one too many freezer-burned veggie burgers at the store, I created my own!! They have a spicy kick to them. I Hope you like them!! -- posted by ChefLeehttp://www.recipezaar.com/298809 Pintos and Blacks- April 16, 2008 The most unbelievable beans you'll ever try. Fantastic with chips or alongside your favorite tacos. Yummmmmm..... -- posted by hollyfrollyhttp://www.recipezaar.com/298725 Zippy Black Bean Wraps- April 16, 2008 I found this Recipie through Slim Fast's Website and then added my own little changes and I have really enjoyed it. -- posted by Cntrygrl160http://www.recipezaar.com/298626 Vegetarian BlackbeanHamburger Tacos- April 14, 2008 This recipe uses Mexican flavored vegetarian Hamburger and it is very good. You may cook your own black beans but to simplify the recipe I used a 16oz can of black beans. Be inventive and add your own choice of vegetables. Your shells should be heated but watch they burn very quickly. I like to put everything on the table and let folks build their own so the shells stay crisp and the ingredients hot. -- posted by Bergyhttp://www.recipezaar.com/298241 |