Recipezaar: Broil/Grill recipesThe newest Recipezaar recipesin:Broil/GrillGrapefruit Brulee- February 9, 2008 Although this is listed as a dessert in Sunset Magazine (February 2008) I like it better for breakfast. I heat it up in the microwave for one minute or so and top with the yogurt -- yummy low callow point breakfast. I figure this is 4 points (if following the WW flex plan), using regular brown sugar, but I used Spenda brown sugar blend which worked out fine. However, the Spenda dosen't seem to melt as easily under the broiler, but melted just fine in the micowave for breakfast. -- posted by...http://www.recipezaar.com/285402 Homemade Pizza(My Way)- February 6, 2008 i have been making this pizza for years and years -- posted by Chef 563662 (miss betty boop)http://www.recipezaar.com/284566 Pesto Grilled Mushrooms- February 5, 2008 This is from Coles, a simple but tasty appetiser or side dish. -- posted by Mandy from Ozhttp://www.recipezaar.com/284428 Chicken Satay- February 5, 2008 I got this recipe from Home Cooking April 2007. I made it and it was delectable... I went nuts when i lost the recipe but I found it again last week. So to safeguard it, I'm posting it and sharing with everyone! You need to prepare the marinade overnight (sometimes I even marinate for 2 days). In the ingredients list, items marked with a (M) indicate it's an ingredient for the marinade. Items marked with a (D) indicate it's for the dipping sauce. This goes great with white steamed rice!...http://www.recipezaar.com/284416 Mexican Lasagna- February 4, 2008 You don't need lots of ingredients to do this recipe and it's not too expensive. From the issue of November 2006 of Coup de pouce. -- posted by Boomettehttp://www.recipezaar.com/283876 Sweet Potatoes With Orange Glaze- February 3, 2008 This is an healthy recipe from the issue of December 2005, of Coup de Pouce. -- posted by Boomettehttp://www.recipezaar.com/283548 |