Burnt Store Marina NewsLocal news for Burnt Store Marina, FL continually updated from thousands of sources on the web.Restaurant Profile: Pignoli at Burnt Store tries bistro menu- April 23, 2008 "But it's got to taste good, too." The bistro menu tempts the tongue: hors d'oeurves of asparagus wrapped in prosciutto, mixed greens topped with sliced strawberries and crumbled bleu cheese. via News Presshttp://www.topix.net/city/burnt-store-marina-fl/2008/04/restaurant-profile-pignoli-at-burn... Pignoli menu sophisticated, seasonal- April 12, 2008 "We talked to a lot of people in the community" The bistro menu tempts the tongue: hors d'oeurves of asparagus wrapped in prosciutto, mixed greens topped with sliced strawberries and crumbled bleu cheese. via News Presshttp://www.topix.net/city/burnt-store-marina-fl/2008/04/pignoli-menu-sophisticated-seasona... |