GF-Zing! - this website is Gluten Free!A celebration of gluten free recipes, products and more....Gluten Free Bread Crumbs- October 13, 2007 We like crunchy bread crumb topping on baked casseroles and fish, and things like that. Even at the many restaurants that are serving gluten free foods now, we find that the crumb toppings are too sandy in texture, and everyone from the gluten free community knows how disappointing the mushy crumb toppings are. Well, Gf-Zing! recently ...http://www.gfzing.com/?p=171 Sandwich Rollups- October 13, 2007 The first time we had a rolled up sandwich was in the 1970s or 80s, at a take-out restaurant where they called the roll-ups &8220;strollers&8221; and used a mayonnaise, soy sauce and lemon juice spread to glue the delicious things together. They used a lavash type of bread. We came to love roll-ups, ...http://www.gfzing.com/?p=170 |