Recipezaar: Mexican recipesThe newest Recipezaar recipesin:MexicanCrock Pot Chicken Fajitas- June 12, 2008 A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans. A big favorite here. -- posted by Marg (CaymanDesigns)http://www.recipezaar.com/308987 Freezer Enchiladas- June 12, 2008 You can use your own enchilada sauce or a commercial version in this recipe. Note that you wont need 1 12 cups of the cheese until you bake the enchiladas. Serve with avocado, pickled jalapeños, shredded lettuce, andor sour cream. Adapted from Cook's Illustrated. -- posted by lawmamahttp://www.recipezaar.com/308918 Ww Southwestern Frittata- June 12, 2008 Fun and easy 15 minute dish. Each serving is only 4 pts. This recipe was suggested to me by a friend. I have not tried it but it sounds good. -- posted by tinyTiggerhttp://www.recipezaar.com/308807 Tex-Mex Salsa- June 11, 2008 I created this recipe to taste like my favorite Mexican restaurant that I went to when I was a child - Casa Hernandez. Jalapeno, cilantro, onion, salt, and garlic can be adjusted to taste. Chili powder may give this a nice touch, also. It just depends on your taste. This is a no-cook recipe. I am unsure of the amount of servings this makes. -- posted by JenJenMariehttp://www.recipezaar.com/308762 Mahi Mahi Fish Tacos- June 11, 2008 From Everyday with Rachael Ray. I love the idea of the soft and the crunchy shells! Like a "double-decker" taco. Yum! -- posted by Lakerdog2http://www.recipezaar.com/308757 Mexican Taco Dip- June 11, 2008 This is a dip we enjoy. I like to make this for "the guys" on Saturdays during football season. Its always a hit and gone before the end of the night. Simple, cheap and tasty, what more could you ask for....LOL. -- posted by mommyoffourhttp://www.recipezaar.com/308624 Lemon-Cilantro Marinade- June 10, 2008 try with fish -- posted by Chef LLhttp://www.recipezaar.com/308484 Chipotle Marinade- June 10, 2008 try with chicken or pork -- posted by Chef LLhttp://www.recipezaar.com/308483 Mexican Corn Dip- June 8, 2008 another recipe I received at my bridal shower. This is great as a side dish with any Mexican dish. It is also very easy to fix! -- posted by Queen of Hartshttp://www.recipezaar.com/308186 Hoppin' Habanero-Lime Chicken Fajitas- June 6, 2008 An old favorite from a 1997 issue of Sunset Magazine. Notes: For heat level 1, mix tomatoes with 14 teaspoon habanero chili hot sauce; for level 2, use 34 teaspoon; for level 3, use 1 12 teaspoons. -- posted by CaliforniaJanhttp://www.recipezaar.com/307984 |