The perfect full English breakfast- January 7, 2007 An old friend, now living overseas, came to stay over New Year, and insisted that a cooked full English breakfast on New Years day, and it was good. If you want to impress your friends and cook a decent full English, then this is what you do. The art is in the timing, everything has to be ready at once. The toast cannot be cold, the eggs cannot be burnt or rubbery. Everything must be perfect.http://www.burgermeister.co.uk/2007/01/perfect-full-english-breakfast.html |