Recipezaar: Green/Yellow Beans recipesThe newest Recipezaar recipesin:Green/Yellow BeansQuick Green Bean and Tomato "salad"- March 26, 2008 Sometimes the simple flavors are the best! An easy, inexpensive side dish that makes me think of summer even in the winter. You can play around with the ingredients to make it your own. -- posted by MommaEllenhttp://www.recipezaar.com/294449 Green Bean Casserole Sheperd's Pie- March 25, 2008 This is a twist on the classic green bean casserole. The addition of ground meat and mashed potatoes kicks the casserole up a notch! It can be now be served as an economical one pot meal instead of as a side dish. -- posted by JoeDubhttp://www.recipezaar.com/294237 Screamin' Green Beans- March 25, 2008 This is one of my favorite veggies to make when I'm looking for something to add pizzaz to a dinner. Also good alone. -- posted by These hands can cookhttp://www.recipezaar.com/294141 Easy Green Bean Casserole- March 25, 2008 This is a family tradition every Thanksgiving and Easter. Everyone wants to take home this leftover, if there is any left -- posted by Penn50w 799789http://www.recipezaar.com/294099 Sauteed Green Beans and Red Onion- March 25, 2008 Woman's World 5900. Let a touch of garlic, a dash of crushed red pepper and a sprinkling of Parmesan cheese show you just how good green beans can be. -- posted by JackieOhNo!http://www.recipezaar.com/294090 Roasted Green Beans With Mushrooms- March 25, 2008 This recipe is from the September 2006 issue of Cooking Light Magazine. It's a different way to cook green beans. The beans turn out tender with crisp browned edges; and the mushrooms, shallots and thyme are a lovely flavor accent. -- posted by MarthaStewartWanabehttp://www.recipezaar.com/293998 Fresh Green Bean Salad- March 25, 2008 The chicken stock adds lovely flavour to this salad. -- posted by Shazziehttp://www.recipezaar.com/293923 Papou's Fasoverakia (Green Beans)- March 25, 2008 I grew up watching my Papou make these every week! Even as a child I loved eating a big bowl of these green beans with crusty slices of my YiaYia's bread. When my Papou passed away at 99 (still cooking until the end!) I carried on the tradion of making this dish. For me and my family, this is the ultimate comfort food. You may believe the amount of olice oil is excessive, but I actually use more than I have indicated in the recipe- my family loves how it blends with the tomato and creates this..http://www.recipezaar.com/293902 Sayas Accidental Low-Fat Warm (Or Cold) Cabbage Salad- March 25, 2008 I was attempting to make a batch of German Warm Cabbage that was lower in fat and calories than the recipe that I had was. That recipe called for 14 lb. of fried bacon, along with the grease that resulted from the frying. Not to go into all the ugly details, but my attempt to use Pam and Baco-Bits didnt turn out too well. Apparently for the recipe to work, as was written, it needed both the bacon and the bacon grease ingredients that I hadnt used. My failed attempt resulted in the potential.http://www.recipezaar.com/293892 Awesome Green Beans- March 22, 2008 awesome green beans that take about 10 minutes to make -- posted by coolbeanshttp://www.recipezaar.com/293631 |