Recipezaar: Lentils recipesThe newest Recipezaar recipesin:LentilsChicken With Green Lentils- March 19, 2008 If you read through my recipes you will find a number of recipes using lentils. Over the past year or so of eating a healthier diet I have come to know and enjoy lentils a great deal. So, when I see a new recipe involving lentils I like to add it to my collection. This one I found in the Winter 2008 version of the BBC Easy Cook magazine. The recipe says that it is able to be frozen. -- posted by Sarah_Jaynehttp://www.recipezaar.com/292658 Ethiopian Lentil Salad- March 17, 2008 Simple, delicious, nutritious salad for vegans, vegetarians and all. -- posted by yewoinfamilycookinghttp://www.recipezaar.com/292173 Masoor Dhal- March 15, 2008 Quick and cheap fake Indian food. -- posted by Chef 788844http://www.recipezaar.com/292126 Lentil Soup- March 13, 2008 I've just recently before a fan of lentil soup. But on those cold and windy days this is a great meal. I've never tried any other lentil soup recipes but we think this one is very good. -- posted by mommyoffourhttp://www.recipezaar.com/291724 Turkish Red Lentil and Grains Soup- March 13, 2008 This is a satisfying soup with unusual flavours. The bulghur and the rice add a lovely texture to the soup. -- posted by Morrisseyisthttp://www.recipezaar.com/291669 Chicken Lentil Soup- March 11, 2008 Recipe came from Williams Sonoma Cookbook years ago. I love this recipe and so easy to make and so good! -- posted by Boatgirlhttp://www.recipezaar.com/291147 Italian Lentil Soup- March 7, 2008 From the book Not Your Mother's Slow Cooker Cookbook, the source listed is from St. Michael's Alley in Palo Alto, California. Cook this in a medium round slow cooker for total or 7-9 hours. -- posted by Julieanniehttp://www.recipezaar.com/290713 Chicken and Lentil Curry With Cucumber Yogurt- March 6, 2008 I found this is the back of Working Mother magazine. It was taken from Tonia George's, "One-Bowl Meals", its was adapted by Kelly Staikpooulos. It was so easy to make and had incredible flavor. My husband thought it was better than some restaurants we've been to! -- posted by EagleRockerhttp://www.recipezaar.com/290586 |