Recipezaar: Food Processor/Blender recipesThe newest Recipezaar recipesin:Food Processor/BlenderRazzy Smoothie- July 30, 2008 We created this amazing taste sensation by accident! We were going to make our "creamsicle" smoothie, but realized we didn't have any strawberries, frozen or fresh. So, we decided to try something different, and WOW was I surprised. I really didn't think it would taste this great with raspberries. I thought for sure it would need some sweetener like honey or agave nectar. But it really doesn't. You gotta try it! -- posted by RawFoodNuthttp://www.recipezaar.com/316473 "creamsicle" Smoothie- July 30, 2008 We named this smoothie the "creamsicle" smoothie, because to us, it's tastes just like a creamsicle. So good! -- posted by RawFoodNuthttp://www.recipezaar.com/316470 Alissa Cohen's Broccoli Soup (Raw Foods)- July 28, 2008 I found this posted on rawfoodtalk.com. "The cumin and sea salt are very important in this recipe, so make sure you have added enough of both of these to bring out the flavor of this soup." The original recipe called for almonds instead of cashews. This was so good I had two bowls! -- posted by mliss29http://www.recipezaar.com/316190 Tropical Watermelon Smoothie- July 27, 2008 I found this in one of my smoothies & juices books, lovely & refreshing, toddler DD was most impressed with this one. I subbed milk & some coconut milk powder for the coconut cream & it worked a treat. -- posted by Mandy from Ozhttp://www.recipezaar.com/316023 Bunny Cake- July 27, 2008 The first time I made this cake I grated a million pounds of carrots on a knucklebuster. Then they invented Cuisinarts! Now it is much faster to shred the carrots on a fine shredding disk and no bloody knuckles! I have baked it in 8", 9", 9x13" pans so if you want to experiment with pan size it works. One thing I found was baking and stacking the three layers is tricky. My favorite way is two 8" pans for a nice layer cake and an 8" square pan to put into the...http://www.recipezaar.com/316000 My Easier Tzatziki- July 26, 2008 An easier faster and updated version of my tzatziki, perfect for use on gyros, shawarma, kebabs, souvlaki, and falafel sandwiches or small salads. If you use a towel instead of cheesecloth, don't use a terry cloth type but choose something with a flat weave. This also tastes best if it has time to sit, but I have used it in a hurry. -- posted by Sue Lhttp://www.recipezaar.com/315979 Agua De Palapa Joe's- July 26, 2008 I happened to catch this on Guy Fieri's show Guy's Big Bite and didn't want to lose it because it sounds interesting. I haven't tried it yet but I will soon! Let me know what you think. -- posted by Chef 541237http://www.recipezaar.com/315938 Jamaican Lemon Ginger Smoothie- July 26, 2008 My version of the Jamaican lemonade served at "Fish, Wings & Tings" in Washington, DC. The ginger adds heat so adjust more or less to your taste. -- posted by ChandraSoleilhttp://www.recipezaar.com/315908 Shake, Smoothie... Frozen Fruit Drink- July 25, 2008 This is something we have all the time. We freeze the fruit in advance so its always on hand. Mmmmm! You can use just regular milk, or the coconut milk. It's not as creamy though. We use whatever fruit we feel like. If your blender can't handle the thickness, use your food processor. NOTE: ALL AMOUNTS ARE GUESSES! Use what looks right. -- posted by Homecookgirlhttp://www.recipezaar.com/315815 Diabetic Orange Mango Smoothie- July 25, 2008 Delicious, healthy, and easy to make. I made this up when I didn't have enough mangos to make a Mango Smoothie, and DH and I loved it. It will become a regular at our house! Makes 2 large or 4 small Smoothies -- posted by MissKitty62656http://www.recipezaar.com/315738 |