Recipezaar: Appetizers recipesThe newest Recipezaar recipesin:AppetizersItalian Roasted Red Peppers- June 24, 2008 This is a delicious side dish that we serve on holiday's as part of our Italian antipasto platter. The red peppers and the "sauce" they're in make EXCELLENT dipping with fresh italian bread and are the highlight of our holidays. I've even started making these to add on fresh grilled veggie sandwiches and I'll often make it to go in any recipe that calls for roasted red peppers since they put the jarred stuff to shame!! Add as little or as much garlic as you want at the end...I use..http://www.recipezaar.com/310423 Spicy Marinated Olives- June 24, 2008 From Rachel Ray -- posted by lookangelichttp://www.recipezaar.com/310400 Cocktail Meatballs- June 24, 2008 These made delicious appetizers! -- posted by Lainey6605http://www.recipezaar.com/310394 Royal Hot Wings- June 24, 2008 A recipe from Crown Royal posted for the Canada stop on the Summer 2008 Zara World Tour. Gimli, Canada was named one of the most livable communities in the world and is recognized as one of the 20 great places to live in Canada. In Gimli, the Crown Royal distillery produces enough whisky to fill 1,000 barrels each day. Please let me know the cooking times since I haven't tried this one yet. -- posted by Jenhttp://www.recipezaar.com/310385 Joel's Cereal Snack Mix- June 24, 2008 I got this recipe from our OT at school. It was a hit and is a hit every time I bring it anywhere. I took it to a girls weekend and my girlfriends couldn't keep their hands out of it! I wanted to be sure I could always find this recipe;) -- posted by MinnMomof2http://www.recipezaar.com/310380 Redhot Buffalo Chicken Dip- June 24, 2008 I picked this up from our local paper along with a coupon to purchase Frank's Redhot Buffalo Wing Sauce or Frank's Original Cayenne Pepper Sauce. I haven't made this yet but I'm saving it for the 4th! Of course you could use your fav hot or buffalo wing sauce. -- posted by Nana Leehttp://www.recipezaar.com/310372 Bean and Ham Dip With Garlic and Rosemary- June 24, 2008 A tasty dip to serve with thick potato chips (like kettle cooked) or toasted slices of baguette. Recipe source: Chicago Tribune Good Eating. -- posted by Hey Judehttp://www.recipezaar.com/310367 Sesame Shrimp With Honey Mustard Dipping Sauce- June 20, 2008 From the book The Seventh Daughter, by Cecilia Chiang. -- posted by evelynathenshttp://www.recipezaar.com/310303 Nachos a La Minimart- June 20, 2008 A low fat version of spicy cheese dip and chips, this idea came out of nostalgia for college-style "dinner" from 7-11 after a late night at the bar. -- posted by Diane Ehttp://www.recipezaar.com/310276 Candied Peanuts- June 20, 2008 This recipe came from Linden & Michelle St. Clair, former missionaries to Benin. It's in the cookbook "From Bugs to Beans." -- posted by Enjolinfamhttp://www.recipezaar.com/310267 |