Recipezaar: Easter recipesThe newest Recipezaar recipesin:EasterEggs Fairlee- May 2, 2008 A great way to use up Easter eggs, but good at any time of year. This recipe comes from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. -- posted by Molly53http://www.recipezaar.com/301840 |