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Feed items 1 - 8 of 8 for January 2008

Recipezaar: Herb & Spice Mixes recipes

The newest Recipezaar recipesin:Herb & Spice Mixes

Asian Sea Salt - January 31, 2008

looks nice to sprinkle on chicken & fish. -- posted by Sonya01
http://www.recipezaar.com/283208

Taco Seasoning Mix - January 31, 2008

Much less expensive than buying store bought. Plus so handy to have on hand for all your mexican dishes. Note: Use about 1 oz. or 14 cup per 1 pound of meat. -- posted by Coffeebarista
http://www.recipezaar.com/283139

Spice Mix for Pork or Chicken - January 28, 2008

Sprinkle, mix with breadcrumbs, or oil and brush it on, this has lots of possibillities and flavor. Try rubbing it on pork or chicken, wrap it up and leave in the fridge overnight. If you prefer leave the salt out and add that when you use the mix, that way you are in control over the amount of salt you use. -- posted by Pets'R'us
http://www.recipezaar.com/281911

Garam Masala - Aromatic Kashmiri Spice Blend for Spicy Cooking! - January 17, 2008

Garam Masala is an aromatic and hot spice mixture that is essential to numerous types of dishes in Indian, Nepalese and Pakistani cooking. The words mean "hot spices" and as well as adding the "heat" to Indian cooking, the spice mix should be subtle and aromatic. It is usually added towards the end of the cooking time, or even as a final garnish, unlike commercial curry powders that need to "cook" off the cornflour and other anti-clogging ingredients. This is my...
http://www.recipezaar.com/279714

Indian Spice Mix - January 15, 2008

A spice mix that I found on the web. I use it in currys, soup and even in a dressing if I want it to be a little spicy or have a hint of an Asian flavour. -- posted by Chef Dudo
http://www.recipezaar.com/279198

French Herb Seasoning - January 15, 2008

from bestsimplerecipes.com -- posted by Jen's Kitchen
http://www.recipezaar.com/279119

Curry Powder - January 9, 2008

from Microwave Entertaining -- posted by Michelle_My_Belle
http://www.recipezaar.com/277598

Basic Seasoned Flour - January 9, 2008

My mom has used this recipe forever, mostly for breading on meat and in place of store bought seasoning salt. My mom and I aren't very creative when it comes to uses, I'm sure others could think of a million different ways to use it though! -- posted by Suzie_Q
http://www.recipezaar.com/277547
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