Recipezaar: Herb & Spice Mixes recipesThe newest Recipezaar recipesin:Herb & Spice MixesBaharat- February 27, 2008 Middle Eastern spice mix used for meats usually -- posted by Chef 632056http://www.recipezaar.com/288819 Southwestern Spice Mix (For Grilling)- February 19, 2008 This mix is intended for roasted potatoes, coated on just before cooking. I have tried it on other grilled vegetables nad it works just as well. From Martha Stewart. -- posted by Fiona F.http://www.recipezaar.com/287053 Seasoned Breadcrumbs- February 13, 2008 Are you tired of throwing out all your stale bread This is much cheaper then buying seasoned breadcrumbs! -- posted by DoryJean54http://www.recipezaar.com/286493 Kansas City BBQ RibBrisket Rub- February 12, 2008 This is an amazing rub that came for the Food Network website on Emeril's page. It give any kind a meat a really good flavor. -- posted by Gabe6309http://www.recipezaar.com/286100 Essence (Emeril Lagasse's Creole Seasoning)- February 12, 2008 This is the BEST seasoning the world for all types of meats. It really "kicks meat up a few notches"! -- posted by Gabe6309http://www.recipezaar.com/286098 Ancho Chile Butter W Roasted Garlic- February 11, 2008 Recipe sounded so good I had to post it.. I'm going to use it on Grilled Steak and Shrimp.. -- posted by LBWs-Dadhttp://www.recipezaar.com/285819 Honey Spread- February 11, 2008 I used this with the Honey Grilled Salmon. You can use unslated butter or Margarine Spread. -- posted by Chef 369522http://www.recipezaar.com/285761 Rendezvous Barbecue Seasoning Rub- February 8, 2008 From Nick Vergos of Charlie Vergos Rendezvous restaurant, Memphis, Tenn. -- posted by Sue Lhttp://www.recipezaar.com/284920 Neely's Seasoning- February 8, 2008 From Patrick Neely of Neely's Bar-B-Que Restaurant in Memphis, Tenn. -- posted by Sue Lhttp://www.recipezaar.com/284917 Cajun Spice Mix- February 3, 2008 I haven't tried this one yet, but it sounds good. From Doctor's Review magazine. -- posted by Chef 313014http://www.recipezaar.com/283612 |