Recipezaar: Equipment recipesThe newest Recipezaar recipesin:EquipmentLondon Broil ( Broiled Flank Steak)- July 3, 2008 I was browsing on this site for a Flank Steak recipe when I remembered this tried and trusted recipe from an old diet book "The New Canadian High Energy Diet" by Sandra Cohen-Rose and Dr Colin Penfield Rose. An easy marinade that does not have to be prepared as far ahead as some, which is good for those like me who are not always so organised! I often double the marinade quantity as it's a little "skimpy". Preparation time does not include marinating. Make extra to use in...http://www.recipezaar.com/311777 Crockpot Apple Pie- July 3, 2008 Probably more cobbler than pie, but whatever it is.....it is AMAZING. I love making this when we have company, because it makes the house smell wonderful. It is a great dessert at the Holidays, because it doesn't take up oven space when you have so many other things to cook. It is great with fresh whipped cream or vanilla ice cream. -- posted by LizPhttp://www.recipezaar.com/311774 Meatloaf - Fabulous - 30 Minute Meal- July 3, 2008 Delicious meatloaf! This is now my favorite way of making this dish. My hubby doesn't usually like meatloaf, but "loves" this one. Wonderful texture - great flavor, try it, you will love it. I tried this after a neighbor gave me a recipe, I didn't have 3 of the ingredients so I improvised - the new version is lots better than the original! -- posted by seajayhhttp://www.recipezaar.com/311766 Zesty Potatoes With Sour Cream & Chives- July 3, 2008 Here's another quick and easy zip 'n steam recipe from Zip Lock. These are so fast and taste wonderful. I fix these about every other week for my family. -- posted by gertc96http://www.recipezaar.com/311753 Great Waffle Recpie- July 3, 2008 low fat waffles -- posted by Chef 879576http://www.recipezaar.com/311743 Artichoke Dip- July 3, 2008 A wonderful dip from two wonderful sisters! You could prepare this ahead, refrigerate, and then pop into the oven later. -- posted by WiGalhttp://www.recipezaar.com/311730 Thai Sweet-And-Sour Cucumber Salad- July 3, 2008 This refreshing salad from Chatelaine magazine is a perfect complement to barbequed ribs. Refrigeration time is the cooking time. -- posted by Irmgardhttp://www.recipezaar.com/311728 Hazelnut Rocher Cheesecake (No Bake)- July 3, 2008 While having a fish and chip lunch I came across this recipe in Business Baking OctNov. '07 and it sounded yummy. Times are estimated and chilling time. For the decoration they did not specify amounts, so I am guessing them. -- posted by Chef Pottshttp://www.recipezaar.com/311716 White Beans With Oregano- July 3, 2008 Vegetarian Times, June 2008. Serve this as a hot side dish, or else allow it to cool, puree it, and use it as a dip. -- posted by Vino Girlhttp://www.recipezaar.com/311689 Chicken Parmesan- July 3, 2008 I had an idea of how I wanted to make this recipe, and I had all the ingredients. I wasn't finding exactly what I wanted in the recipes out there, so being stubborn, I did it myself. This is good! Not that I am surprised, mind you. Heh ;) This is not an especially difficult recipe to prepare. It takes little time overall, and the taste is excellent! Note the cooking time is for the oven. The prep time includes frying and is approximate. -- posted by Burned Toasthttp://www.recipezaar.com/311680 |