Recipezaar: Mardi Gras/Carnival recipesThe newest Recipezaar recipesin:Mardi Gras/CarnivalOyster Crackers- February 22, 2007 An easy snack mix. -- posted by Cheeseheadhttp://www.recipezaar.com/212945 Pouring Batter for Traditional Pancakes- February 21, 2007 My mother used this recipe when I was a child, I have used this ever since I started to cook. -- posted by Tulip-Fairyhttp://www.recipezaar.com/212788 Hassle Free Hotcakes- February 21, 2007 You need to make these 1 hour before you want to eat them. The batter has to stay in the fridge for 12 hr before the cooking starts. Well worth the wait though! -- posted by Tulip-Fairyhttp://www.recipezaar.com/212787 Firecracker Ice- February 13, 2007 From pampered chef's Kids in the Kitchen cookbook. Easy for kids and fun. Requires ice shaver. -- posted by WI Cheeseheadhttp://www.recipezaar.com/211306 Baked Shrimp in Italian Dressing- February 12, 2007 Very Delicious!!! I'm not sure where my mom got this recipe but I loved it as a teenager and even more as an adult..... Very easy and fast -- posted by kellychrishttp://www.recipezaar.com/210942 Cajun Fried Catfish- February 9, 2007 A yummy version of friend Catfish with a bit more zip than the typical recipes. If you like fried Catfish, I think you'll like this. -- posted by JanetC-KYhttp://www.recipezaar.com/210043 Jambalaya- February 7, 2007 This makes an amazing meal--spicy and rich and oh, so good!! It's wonderful made with ingredients you can get at most any grocery store, but for a really special flavor, find some real, authentic Cajun andouille and tasso. It's out of this world! -- posted by MaryMchttp://www.recipezaar.com/209614 |