Recipezaar: Tarts recipesThe newest Recipezaar recipesin:TartsChocolate Truffle Torte- April 29, 2008 We bought a large torte pan with a removeable bottom just for this recipe. It can be made in a springform cheese cake pan, but it looks much nicer in the classic torte shape. This a very rich desert from all of the eggs in it. This is a diet breaker! -- posted by Thndrushttp://www.recipezaar.com/301200 Mini Fruit Tarts- April 23, 2008 Easy, impressive and delicious! -- posted by Lynnsterhttp://www.recipezaar.com/300159 Mini Lemon Meringue Pies- April 21, 2008 These cute little pies look so impresssive and are perfect to wow guests at a dinner party. The sweet lemon filling is what makes these bite sized delights disapper in seconds. But don't be put off be their apperance.. they are incredibley easy to make. You can make the lemon filling and pie cases ahead of time but the meringue topping is best done no more than a few hours before serving. -- posted by Brittney_xohttp://www.recipezaar.com/299651 Pecan Butter Tarts- April 17, 2008 Yummy Pecan Butter Tarts! Of course you could replace the pecans with your preferred ingredient (eg. walnuts, raisins), or omit them entirely. Adapted from joyofbaking.com's Butter Tart recipe. -- posted by Chef 818475http://www.recipezaar.com/298934 Maple Sugar Pie- April 6, 2008 An easy custard pie lightly flavored with maple. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Baking time is approximate. -- posted by Molly53http://www.recipezaar.com/296691 Old-Fashioned Lemon Pie- April 6, 2008 Sweet and as bright as a summer's day. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. -- posted by Molly53http://www.recipezaar.com/296681 Rhubarb-Strawberry Tart- April 4, 2008 Source: Pillsbury "Rhubarb lends a tangy bite to a strawberry tart. Use fresh or frozen (unsweetened)." -- posted by Mom2Rosehttp://www.recipezaar.com/296525 Karen's Open Plum Kucken- April 4, 2008 Friend Karen makes this wonderful dessert for family & friends and has given me the recipe...it is so good. -- posted by Chef 782749 Photogardenerhttp://www.recipezaar.com/296505 Boston Cream Dessert Cups (Cookie Mix)- April 3, 2008 Source: Betty Crocker Bake Life Sweeter Cookie Contest Entry by Sherry Lee!! "Here's a mini version of Boston cream pie made with cookie mix. Yum!" -- posted by Mom2Rosehttp://www.recipezaar.com/296178 Pecan Tarts- April 1, 2008 My sister, Sharon brought a batch of these to my home and in about 2 days the four of us had finished them. Yes they are that good! These have a rich shortbread cookie style crust. The filling is similar in flavor to a traditional pecan pie but not quite as sweet or sticky in texture. They should be baked in 24 regular sized muffin tins. This recipe is a money saver over some other tart recipes since it uses pecan pieces. The smaller pieces of nuts are more attractive on the small little..http://www.recipezaar.com/295660 |